Yazar
Kalia, Vipin Chandra. editor. Shouche, Yogesh. editor. Purohit, Hemant J. editor. Rahi, Praveen. editor. SpringerLink (Online service)
Format:
Elektronik Kaynak
Alıntı:
Food Microbiology.
2.
Başlık
Yazar
Kuroiwa, Tsuneyoshi. editor. Miyagishima, Shinya. editor. Matsunaga, Sachihiro. editor. Sato, Naoki. editor. Nozaki, Hisayoshi. editor.
Format:
Elektronik Kaynak
Alıntı:
Eukaryotic Microbiology.
Yazar
Hashmi, Muhammad Zaffar. editor. Strezov, Vladimir. editor. Varma, Ajit. editor. SpringerLink (Online service)
Format:
Elektronik Kaynak
Alıntı:
Applied Microbiology.
Yazar
Doty, Sharon Lafferty. editor. SpringerLink (Online service)
Format:
Elektronik Kaynak
Alıntı:
microbiology, plant physiology, fungal and bacterial endophytes, plant biochemistry, and genomics. Just as
Yazar
van Pelt-Verkuil, E. editor. van Leeuwen, W.B. editor. te Witt, R. editor. SpringerLink (Online service)
Format:
Elektronik Kaynak
Alıntı:
volumes cover: Clinical microbiology and virology Clinical chemistry Pathology Veterinary medicine Plant
Yazar
Hallenbeck, Patrick C. editor. SpringerLink (Online service)
Format:
Elektronik Kaynak
Alıntı:
sciences, especially in genetics, microbiology and molecular biology.
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