Yazar
Lee, Sang Yup. editor. SpringerLink (Online service)
Format:
Elektronik Kaynak
Alıntı:
Isoprenoids -- Novel Sensors for Engineering Microbiology -- Production of Fatty Acids and Derivatives by
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Yazar
Milligan, Graeme. editor. Kimura, Ikuo. editor. SpringerLink (Online service)
Format:
Elektronik Kaynak
Alıntı:
This book highlights the important role free fatty acids (FFA) play as potential drug targets
Yazar
Ding, Wen-Xing. editor. Yin, Xiao-Ming. editor. SpringerLink (Online service)
Format:
Elektronik Kaynak
Alıntı:
fatty liver disease, bile acids, hepatitis C virus and drug-induced liver injury. The book starts with a
Yazar
Pébay, Alice. editor. Wong, Raymond C.B. editor. SpringerLink (Online service)
Format:
Elektronik Kaynak
Alıntı:
Developments in Free Fatty Acids and Lysophospholipids: Decoding the Role of Phospholipases in Exocytosis
Yazar
Petrosini, Laura. editor. SpringerLink (Online service)
Format:
Elektronik Kaynak
Alıntı:
-- Resilience of Brain Networks After Stroke -- Functional Role of Physical Exercise and Omega-3 Fatty Acids on
Yazar
Hatanaka, Yasumaru. editor. Hashimoto, Makoto. editor. SpringerLink (Online service)
Format:
Elektronik Kaynak
Alıntı:
incorporation of photo-cross-linkable amino acids -- Chapter 9 Use of hexose photolabels to reveal the structure
Yazar
Al-Gubory, Kaïs Hussain. editor. Laher, Ismail. editor. SpringerLink (Online service)
Format:
Elektronik Kaynak
Alıntı:
.- Chapter 3.3. Antioxidants and polyunsaturated fatty acids in health maintenance -- Chapter 3.4. Impact of
Yazar
Patel, Vinood B. editor. Preedy, Victor R. editor. SpringerLink (Online service)
Format:
Elektronik Kaynak
Alıntı:
sialyltransferases, sialidases and sialic acids in liver diseases and applications to biomarker discovery
Başlık
Yazar
Kleinman, Ronald E. Greer, Frank R.
Format:
Kitap
Alıntı:
. MICRONUTRIENTS AND MACRONUTRIENTS14. Energy 15. Protein 16. Carbohydrates and Dietary Fiber 17. Fats and Fatty
Yazar
Rippe, James M. editor. SpringerLink (Online service)
Format:
Elektronik Kaynak
Alıntı:
effects of added sugars and saturated fatty acids in the diet. Finally, specialized chapters will be
Yazar
de Pee, Saskia. editor. Taren, Douglas. editor. Bloem, Martin W. editor. SpringerLink (Online service)
Format:
Elektronik Kaynak
Alıntı:
-- Iodine -- Vitamin D -- Essential Fatty Acids -- Role or Milk in Nutrition -- The Role of Breastfeeding
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