Arama Sonuçları Nutrition. - Daraltılmış: Biodiversity.
SirsiDynix Enterprise
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2024-07-29T23:22:54Z
Başlık Bioresources and Bioprocess in Biotechnology [electronic resource] : Volume 1: Status and Strategies for Exploration
ent://SD_ILS/0/SD_ILS:74387
2024-07-29T23:22:54Z
2024-07-29T23:22:54Z
Yazar Abdulhameed, Sabu. editor. Pradeep, N.S. editor. Sugathan, Shiburaj. editor. SpringerLink (Online service)<br/><a href="http://ezproxy.iku.edu.tr/login?url=http://dx.doi.org/10.1007/978-981-10-3573-9">Tam metin erişmek için tıklayınız.</a><br/>Format: Elektronik Kaynak<br/>
Başlık Brewing and Distilling Yeasts [electronic resource]
ent://SD_ILS/0/SD_ILS:74243
2024-07-29T23:22:54Z
2024-07-29T23:22:54Z
Yazar Stewart, Graham G. author. SpringerLink (Online service)<br/><a href="http://ezproxy.iku.edu.tr/login?url=http://dx.doi.org/10.1007/978-3-319-69126-8">Tam metin erişmek için tıklayınız.</a><br/>Format: Elektronik Kaynak<br/>
Başlık Sustainable Goat Production in Adverse Environments: Volume II [electronic resource] : Local Goat Breeds
ent://SD_ILS/0/SD_ILS:74664
2024-07-29T23:22:54Z
2024-07-29T23:22:54Z
Yazar Simões, João. editor. Gutiérrez, Carlos. editor. SpringerLink (Online service)<br/><a href="http://ezproxy.iku.edu.tr/login?url=http://dx.doi.org/10.1007/978-3-319-71294-9">Tam metin erişmek için tıklayınız.</a><br/>Format: Elektronik Kaynak<br/>
Başlık Sustainable Goat Production in Adverse Environments: Volume I [electronic resource] : Welfare, Health and Breeding
ent://SD_ILS/0/SD_ILS:74834
2024-07-29T23:22:54Z
2024-07-29T23:22:54Z
Yazar Simões, João. editor. Gutiérrez, Carlos. editor. SpringerLink (Online service)<br/><a href="http://ezproxy.iku.edu.tr/login?url=http://dx.doi.org/10.1007/978-3-319-71855-2">Tam metin erişmek için tıklayınız.</a><br/>Format: Elektronik Kaynak<br/>
Başlık Integrating Landscapes: Agroforestry for Biodiversity Conservation and Food Sovereignty [electronic resource]
ent://SD_ILS/0/SD_ILS:74353
2024-07-29T23:22:54Z
2024-07-29T23:22:54Z
Yazar Montagnini, Florencia. editor. SpringerLink (Online service)<br/><a href="http://ezproxy.iku.edu.tr/login?url=http://dx.doi.org/10.1007/978-3-319-69371-2">Tam metin erişmek için tıklayınız.</a><br/>Format: Elektronik Kaynak<br/>