Arama Sonuçları Microbiology. - Daraltılmış: Plant breeding.
SirsiDynix Enterprise
https://katalog.iku.edu.tr/client/tr_TR/default/default/qu$003dMicrobiology.$0026qf$003dSUBJECT$002509Konu$002509Plant$002bbreeding.$002509Plant$002bbreeding.$0026ps$003d1000?
2024-10-02T01:30:54Z
Başlık The Brazilian Microbiome [electronic resource] : Current Status and Perspectives
ent://SD_ILS/0/SD_ILS:74572
2024-10-02T01:30:54Z
2024-10-02T01:30:54Z
Yazar Pylro, Victor. editor. Roesch, Luiz. editor. SpringerLink (Online service)<br/><a href="http://ezproxy.iku.edu.tr/login?url=http://dx.doi.org/10.1007/978-3-319-59997-7">Tam metin erişmek için tıklayınız.</a><br/>Format: Elektronik Kaynak<br/>
Başlık Microbes for Legume Improvement [electronic resource]
ent://SD_ILS/0/SD_ILS:74650
2024-10-02T01:30:54Z
2024-10-02T01:30:54Z
Yazar Zaidi, Almas. editor. Khan, Mohammad Saghir. editor. Musarrat, Javed. editor. SpringerLink (Online service)<br/><a href="http://ezproxy.iku.edu.tr/login?url=http://dx.doi.org/10.1007/978-3-319-59174-2">Tam metin erişmek için tıklayınız.</a><br/>Format: Elektronik Kaynak<br/>
Başlık Microbial Strategies for Vegetable Production [electronic resource]
ent://SD_ILS/0/SD_ILS:74381
2024-10-02T01:30:54Z
2024-10-02T01:30:54Z
Yazar Zaidi, Almas. editor. Khan, Mohammad Saghir. editor. SpringerLink (Online service)<br/><a href="http://ezproxy.iku.edu.tr/login?url=http://dx.doi.org/10.1007/978-3-319-54401-4">Tam metin erişmek için tıklayınız.</a><br/>Format: Elektronik Kaynak<br/>
Başlık Fungal Nanotechnology [electronic resource] : Applications in Agriculture, Industry, and Medicine
ent://SD_ILS/0/SD_ILS:74793
2024-10-02T01:30:54Z
2024-10-02T01:30:54Z
Yazar Prasad, Ram. editor. SpringerLink (Online service)<br/><a href="http://ezproxy.iku.edu.tr/login?url=https://doi.org/10.1007/978-3-319-68424-6">Tam metin erişmek için tıklayınız.</a><br/>Format: Elektronik Kaynak<br/>
Başlık Bioresources and Bioprocess in Biotechnology [electronic resource] : Volume 2 : Exploring Potential Biomolecules
ent://SD_ILS/0/SD_ILS:74240
2024-10-02T01:30:54Z
2024-10-02T01:30:54Z
Yazar Sugathan, Shiburaj. editor. Pradeep, N. S. editor. Abdulhameed, Sabu. editor. SpringerLink (Online service)<br/><a href="http://ezproxy.iku.edu.tr/login?url=http://dx.doi.org/10.1007/978-981-10-4284-3">Tam metin erişmek için tıklayınız.</a><br/>Format: Elektronik Kaynak<br/>
Başlık Bioresources and Bioprocess in Biotechnology [electronic resource] : Volume 1: Status and Strategies for Exploration
ent://SD_ILS/0/SD_ILS:74387
2024-10-02T01:30:54Z
2024-10-02T01:30:54Z
Yazar Abdulhameed, Sabu. editor. Pradeep, N.S. editor. Sugathan, Shiburaj. editor. SpringerLink (Online service)<br/><a href="http://ezproxy.iku.edu.tr/login?url=http://dx.doi.org/10.1007/978-981-10-3573-9">Tam metin erişmek için tıklayınız.</a><br/>Format: Elektronik Kaynak<br/>
Başlık Nanoscience and Plant-Soil Systems [electronic resource]
ent://SD_ILS/0/SD_ILS:74505
2024-10-02T01:30:54Z
2024-10-02T01:30:54Z
Yazar Ghorbanpour, Mansour. editor. Manika, Khanuja. editor. Varma, Ajit. editor. SpringerLink (Online service)<br/><a href="http://ezproxy.iku.edu.tr/login?url=http://dx.doi.org/10.1007/978-3-319-46835-8">Tam metin erişmek için tıklayınız.</a><br/>Format: Elektronik Kaynak<br/>
Başlık Production of Plant Derived Natural Compounds through Hairy Root Culture [electronic resource]
ent://SD_ILS/0/SD_ILS:74474
2024-10-02T01:30:54Z
2024-10-02T01:30:54Z
Yazar Malik, Sonia. editor. SpringerLink (Online service)<br/><a href="http://ezproxy.iku.edu.tr/login?url=http://dx.doi.org/10.1007/978-3-319-69769-7">Tam metin erişmek için tıklayınız.</a><br/>Format: Elektronik Kaynak<br/>
Başlık Rhizobium Biology and Biotechnology [electronic resource]
ent://SD_ILS/0/SD_ILS:74672
2024-10-02T01:30:54Z
2024-10-02T01:30:54Z
Yazar Hansen, Alexander P. editor. Choudhary, Devendra K. editor. Agrawal, Pawan Kumar. editor. Varma, Ajit. editor. SpringerLink (Online service)<br/><a href="http://ezproxy.iku.edu.tr/login?url=http://dx.doi.org/10.1007/978-3-319-64982-5">Tam metin erişmek için tıklayınız.</a><br/>Format: Elektronik Kaynak<br/>