Arama Sonuçları Microbial genomics. - Daraltılmış: 2017 - Food -- Biotechnology.
SirsiDynix Enterprise
https://katalog.iku.edu.tr/client/tr_TR/default/default/qu$003dMicrobial$002bgenomics.$0026qf$003dPUBDATE$002509Yay$0025C4$0025B1m$002bY$0025C4$0025B1l$0025C4$0025B1$0025092017$0025092017$0026qf$003dSUBJECT$002509Konu$002509Food$002b--$002bBiotechnology.$002509Food$002b--$002bBiotechnology.$0026ps$003d1000?dt=list
2024-07-08T23:54:46Z
Başlık Brewing and Distilling Yeasts [electronic resource]
ent://SD_ILS/0/SD_ILS:74243
2024-07-08T23:54:46Z
2024-07-08T23:54:46Z
Yazar Stewart, Graham G. author. SpringerLink (Online service)<br/><a href="http://ezproxy.iku.edu.tr/login?url=http://dx.doi.org/10.1007/978-3-319-69126-8">Tam metin erişmek için tıklayınız.</a><br/>Format: Elektronik Kaynak<br/>
Başlık Applied Genomics of Foodborne Pathogens [electronic resource]
ent://SD_ILS/0/SD_ILS:74756
2024-07-08T23:54:46Z
2024-07-08T23:54:46Z
Yazar Deng, Xiangyu. editor. den Bakker, Henk C. editor. Hendriksen, Rene S. editor. SpringerLink (Online service)<br/><a href="http://ezproxy.iku.edu.tr/login?url=http://dx.doi.org/10.1007/978-3-319-43751-4">Tam metin erişmek için tıklayınız.</a><br/>Format: Elektronik Kaynak<br/>
Başlık Foodborne Pathogens [electronic resource] : Virulence Factors and Host Susceptibility
ent://SD_ILS/0/SD_ILS:74739
2024-07-08T23:54:46Z
2024-07-08T23:54:46Z
Yazar Gurtler, Joshua B. editor. Doyle, Michael P. editor. Kornacki, Jeffrey L. editor. SpringerLink (Online service)<br/><a href="http://ezproxy.iku.edu.tr/login?url=http://dx.doi.org/10.1007/978-3-319-56836-2">Tam metin erişmek için tıklayınız.</a><br/>Format: Elektronik Kaynak<br/>