Arama Sonuçları Chemistry - Daraltılmış: İKÜ Şirinevler Yerleşkesi KütüphanesiSirsiDynix Enterprisehttps://katalog.iku.edu.tr/client/tr_TR/default/default/qu$003dChemistry$0026qf$003dLIBRARY$002509K$0025C3$0025BCt$0025C3$0025BCphane$0025091$00253ASIRINEVLER$002509$0025C4$0025B0K$0025C3$00259C$002b$0025C5$00259Eirinevler$002bYerle$0025C5$00259Fkesi$002b$002bK$0025C3$0025BCt$0025C3$0025BCphanesi$0026ps$003d1000$0026isd$003dtrue?dt=list2024-07-08T11:22:41ZBaşlık Introductory food chemistryent://SD_ILS/0/SD_ILS:496052024-07-08T11:22:41Z2024-07-08T11:22:41ZYazar Brady, John W.<br/>Format: Kitap<br/>Başlık General chemistry laboratory manualent://SD_ILS/0/SD_ILS:1925272024-07-08T11:22:41Z2024-07-08T11:22:41ZYazar Sarıer, Nihal<br/>Format: Kitap<br/>Başlık Fennema's food chemistryent://SD_ILS/0/SD_ILS:495962024-07-08T11:22:41Z2024-07-08T11:22:41ZFormat: Kitap<br/>Başlık Food : the chemistry of its componentsent://SD_ILS/0/SD_ILS:496042024-07-08T11:22:41Z2024-07-08T11:22:41ZYazar Coultate, Tom<br/>Format: Kitap<br/>Başlık Culinary reactions : the everyday chemistry of cookingent://SD_ILS/0/SD_ILS:496822024-07-08T11:22:41Z2024-07-08T11:22:41ZYazar Field, Simon Quellen<br/>Format: Kitap<br/>Başlık The science of cooking : understanding the biology and chemistry behind food and cookingent://SD_ILS/0/SD_ILS:500512024-07-08T11:22:41Z2024-07-08T11:22:41ZFormat: Kitap<br/>Başlık Ömer Uluç : parçalanmanın kimyası : sağ el, sol el desenleri = the chemistry of fragmentation : right hand, left hand drawingsent://SD_ILS/0/SD_ILS:189092024-07-08T11:22:41Z2024-07-08T11:22:41ZFormat: Kitap<br/>Başlık Gıda kimyasıent://SD_ILS/0/SD_ILS:598332024-07-08T11:22:41Z2024-07-08T11:22:41ZYazar Tayar, Mustafa Çıbık, Recep, yaz.<br/>Format: Kitap<br/>Başlık Gıda kimyasıent://SD_ILS/0/SD_ILS:1139842024-07-08T11:22:41Z2024-07-08T11:22:41ZYazar Bilişli, Arsan<br/>Format: Kitap<br/>Başlık Yaşam nedir? : kimyanın biyolojiye dönüşümüent://SD_ILS/0/SD_ILS:474432024-07-08T11:22:41Z2024-07-08T11:22:41ZYazar Pross, Addy Gürdilek, Raşit, çev. Gürkan, Özde Duygu, yay. haz.<br/>Format: Kitap<br/>